The Lady brought some Rio Briati Ciligene back from Houston recently and used it to make a Mozzarella Salad for The Man and Moi… here’s what she did…
Ingredients:
1 8 ounce container Rio Briati Ciligene Balls, drained
1 Container Grape Tomatoes, Halved
EVOO
Fresh Rosemary, chopped
Fresh Basil, Chopped
Red Pepper Flakes
Balsamic Vinegar
Salt and Pepper
Preparations:
Drain brine off of ciligene.
Half tomatoes.
Chop herbs.
Toss everything together; let it marinate in the fridge for about an hour.
Serve. Enjoy.
FYI: Rio Briati is made by The Crave Brothers.
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