Nine days left to enter our Cabot Premium Mac n Cheese giveaway. I’ve teamed with Cabot Cheese to give three lucky readers 3-box sets of their new Mac n Cheese line.
Yesterday I fixed the third flavor in the selection – Premium Pepper Jack. Made with the same healthy and natural ingredients of the Seriously Sharp Cheddar and the Bacon versions, the Pepper Jack has added spice and heat from the Jalapeno peppers as listed on the Scoville scale.
As you can see from the photos, the velvety cheese sauce is filled with pepper powder. The pungency of the peppers comes first, finishing with the heat of the Jalapenos. It’s got heat but not too much for those less fond of heat. The more heat the better for me… for The Man not so much. Just like the Baby Bear, The Man said the Spiciness was “just right”.
Making Cabot Premium Mac n Cheese is so easy even a caveman can make it… assuming he has a pot, a stove and running water. From start to finish, less than 15 minutes; the majority watching the water boil…
While draining the cooked pasta (do not rinse) through a colander, add the milk and butter to the warm pot you cooked the pasta in and stir to melt the butter (better to use butter at room temperature – I keep a stick or two of butter out on the counter for everyday use). When melted and mixed, add the cheese powder. At that point stir the drained (but not rinsed) organic pasta back into the cheese sauce, stir to coat the pasta and stir to coat. Serve.
This giveaway runs through October 31. 3 lucky winners will be chosen at random by rafflecopter.com. Cabot Cheese Cooperative will mail the 3 boxes of Cabot Premium Mac n Cheese to each winner.
Currently, because this product is new, you can buy online at Dakin Farm. At Dakin Farm you can learn “What Vermont Tastes Like”.
I also offer a selection of Cabot Cheeses at my Amazon Influencer Storefront.
In addition to being a member of the Internationale Guilde des Fromagers (Jura and Garde) and an American Cheese Society Certified Cheese Professional, I am a Certified ServSafe Food Production Manager with certifications that also include ServSafe Certified Instructor and Proctor. I am available for cheese events, cheese program development, cheese training, food safety training and 3rd party food safety auditing. See my About Me and Resume pages for more details or call me at 360 921 9908 to discuss availability.
This post may contain affiliate links from which I receive a small commission from any purchases you make through those links. I thank you for patronizing my amazon influencer store front.
The Man, aka Peter M. Wright, has written his first novel: Gold Fever, available at amazon.com as a kindle book for only $2.99.
Written in the flavor of one of our favorite movies, Romancing the Stone, Gold Fever is a romantic adventure that 
brings together an archeologist looking to establish his name in his field and a rock star on the verge of burn-out.
In GOLD FEVER an Archeologist motivated by a newly discovered clue, searches for a fabled Native American Legend – the long ago lost Seven Golden Cities of Cibola. While the Archeologist seeks to prove the legend is actually true, he is constantly under attack by a second group seeking the treasure.
The Man is currently writing a sequel to Gold Fever. Gold Fever and his non-fiction books are available through Amazon’s lending library.
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