Marcella The Cheesemonger ACS CCP
It's All About Cheese, Baking, Binge TV, Poker and Anything Else That Captures My Fancy… In Other Words "It's All About Me"
I am a member of the Internationale Guilde des Fromagers and an American Cheese Society Certified Cheese Professional. I host tasting and educational cheese events.
As we approach the 15th anniversary of Marcella The Cheesemonger website, another blast from the past: Following the passing of our beloved Flash, a Norwegian Elkhound, The Man forbade anymore
To celebrate the approaching 15th anniversary of this blog, it seems appropriate to laud both the first cheese reviewed in 2008 and the Feline Foodie, Spaulding Gray, who dearly loved
Updated 1/4/2023 -Now more than 1000 vegetarian-suitable cheeses from The USA, UK, Europe, Asia, New Zealand and Australia. Generalities – not 100% – but generally: Traditional cheeses of France, Italian
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