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Category: 2010 ACS Conference

Categories2010 ACS Conference American Cheese Society Artisan Cheese Award-Winning Cheeses Beer or Ale Certified Organic Cheeses Cheese PDX Portland Restaurants Triple Cream Cheeses US Specialty Cheeses Vegetarian Suitable Cheese Wine

Cowgirl Creamery Mt. Tam Triple Cream

By cheesemongerPosted on

Vegetarian- Suitable and made from Certified Organic Agricultural Products The Lady met Cowgirl Creamery Proprietors, Sue Conley and Peggy Smith at the 2010 ACS Cheese-a-topia in Seattle and has longContinue readingCowgirl Creamery Mt. Tam Triple Cream

Categories2010 ACS Conference American Cheese Society Artisan Cheese Beer or Ale Camembert Cheese Double Cremes Farmhouse/Farmstead Cheeses Northwest Beers Northwest Cheeses Northwest Wines PDX Portland Seattle Semi-Soft Cheeses US Specialty Cheeses Washington Beers Washington State Cheesemakers Washington Wines Wine

Kurtwood Farms’ Dinah

By cheesemongerPosted on

One of the seminars The Lady attended at the 2010 ACS Cheese-a-topia featured cheeses from the Pacific Northwest and cheesemakers and cheese hounds who specialize in the same. Tami Parr,Continue readingKurtwood Farms’ Dinah

Categories2010 ACS Conference American Cheese Society Artisan Cheese Award-Winning Cheeses Beecher's Family of Award-Winning Cheeses Beer or Ale Cheddar Cheese Humankind Observations Northwest Beers Northwest Cheeses Northwest Wines PDX Portland Raw Milk Cheeses Seattle US Specialty Cheeses Vegetarian Suitable Cheese Washington Beers Washington State Cheesemakers Washington Wines Wine

Flagship Goes Raw

By Marcella The Cheesemonger, ACS CCPPosted on

Made with Raw Milk Vegetarian-Suitable Last month when The Lady was at Beecher’s Handmade Cheeses assisting (think: doing stuff that can’t mess up the cheese) in making a batch ofContinue readingFlagship Goes Raw