Site Overlay

Category: 2015: Interviews with Cheese Professionals

Categories2015: Interviews with Cheese Professionals ACS CCP Blog Cheese

Where Are They Now: Elena Santogade ACS CCP – Cutting The Curd at Heritage Radio

By marcellaPosted on

In 2015, I “met” Elena through our CCP association. Back then she graciously agreed to be a part of my Q&A series with cheese professionals and you can read thatContinue readingWhere Are They Now: Elena Santogade ACS CCP – Cutting The Curd at Heritage Radio

Categories2015: Interviews with Cheese Professionals ACS CCP American Cheese Society Blog Cheese Cheese Professionals FaceBook Cheese Study Group International Guilde des Fromagers Murray's Cheese

Announcing Cheese Study Group’s 2018 Mentorship Program’s All-Star Line-up

By marcellaPosted on

The Facebook Cheese Study Group is pleased to announce our All-Star Line-up of ACS CCPs™ who have volunteered to give their time and share their knowledge with thirty-six Cheese ProfessionalsContinue readingAnnouncing Cheese Study Group’s 2018 Mentorship Program’s All-Star Line-up

Categories...The Man Swooned Cheeses 2015: Interviews with Cheese Professionals 4 Paws-Designated Cheese ACS CCP Award Winning Cheeses Blog Blues Cheese Cheese Plates Cheese Professionals Goat Milk Cheese Interviews Meet The Cheesemakers Mixed Milk Cheese Pairings Raw Milk Cheese Vegetarian Suitable Cheese

Rogue Creamery’s Blue Cheese Dessert Tray

By marcellaPosted on

Recently after dinner, I chose to serve a blue cheese tray filled with wonderful cheeses sent my way from David and Chelsea at Rogue Creamery. It turned out to beContinue readingRogue Creamery’s Blue Cheese Dessert Tray