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Category: Cheese Professionals

Categories2015: Interviews with Cheese Professionals 4 Paws-Designated Cheese ACS CCP American Cheese Society Award Winning Cheeses Blog Cheese Cheese of the Day Cheese Professionals Hard/Grating Cheese Sheep Milk Cheese

Cheese of the Day: April 18: Pecorino Family of Cheeses

By marcellaPosted on

It’s Tuesday and it’s Italian-style Cheeses Presented by ACS CCP® Allin Tallmadge (I’m posting for him as a courtesy):   “Pecorino?”, He said sheepishly. “Ewe bet”. Most of you knowContinue readingCheese of the Day: April 18: Pecorino Family of Cheeses

Categories2015: Interviews with Cheese Professionals 4 Paws-Designated Cheese ACS CCP American Cheese Society Award Winning Cheeses Blog cheddars Cheese Cheese of the Day Cheese Professionals

Cheese of the Day: April 17 – Fiscalini Bandaged Cheddar

By marcellaPosted on

  Cheddar Time on Monday Features Fiscalini Bandaged Cheddar – Presented by ACS CCP® Marcella Wright When a Cheddar wins World’s Best Cheddar at the World Cheese Awards (in London,Continue readingCheese of the Day: April 17 – Fiscalini Bandaged Cheddar

Categories2015: Interviews with Cheese Professionals 4 Paws-Designated Cheese ACS CCP American Cheese Society Award Winning Cheeses Blog Blues Cheese Cheese of the Day Cheese Professionals

Cheese of the Day: April 16: Celtic Blue Reserve

By marcellaPosted on

  The SundayBlues presented each week by ACS CCP® Sheri Allen. This week she showcases Celtic Blue Reserve – 2015 ACS Best of Show: Happy Easter/Spring! I hope the sunContinue readingCheese of the Day: April 16: Celtic Blue Reserve