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Category: Cheese Professionals

Categories2015: Interviews with Cheese Professionals ACS CCP American Cheese Society Award Winning Cheeses Blog Cheese Cheese Professionals The Lady's Cheese Travels

The Atlanta Cheese (and Food) Scene

By marcellaPosted on

As many of you know, I have spent more time in Northeast Georgia since last September than time spent at home in the Pacific Northwest… every time it appears myContinue readingThe Atlanta Cheese (and Food) Scene

Categories2015: Interviews with Cheese Professionals Amazon American Cheese Society Blog Cheese Cheese Professionals Grilled Cheese Interviews Mac 'n Cheese Pairings

Meet Laura Werlin, James Beard Award-Winning Author and Educator

By marcellaPosted on

I met Laura Werlin through her books, Cheese Essentials,  Grilled Cheese Please and Mac n Cheese, Please. We then connected on Facebook and finally “met” at the 2013 ACS inContinue readingMeet Laura Werlin, James Beard Award-Winning Author and Educator

Categories2015: Interviews with Cheese Professionals Blog Cheese Cheese Professionals Interviews

Meet Tia Keenan, Chef Fromager and Food Industry Consultant

By marcellaPosted on

Another “friend” via Facebook… while traveling opening Murray’s Cheese Shops, I spent a lot of time at their Flagship store in Greenwich Village. When Rob (Kaufelt) opened The Cheese BarContinue readingMeet Tia Keenan, Chef Fromager and Food Industry Consultant