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Category: Hard/Grating Cheese

Categories2015: Interviews with Cheese Professionals ACS CCP Award Winning Cheeses Blog Cheese Cheese of the Day Cheese Professionals DOP EU Protected Cheeses Hard/Grating Cheese Raw Milk Cheese

Cheese of the Day: May 2 – Montasio DOP

By marcellaPosted on

ITALIAN TUESDAY Presented by ACS CCP® Allin Tallmadge MONTASIO DOP Wow, what a cheese! This cheese is right up there in the Italian Cucina with Grana, Pecorino and Gorgonzola. UsedContinue readingCheese of the Day: May 2 – Montasio DOP

Categories2015: Interviews with Cheese Professionals ACS CCP American Cheese Society Award Winning Cheeses Blog Cheese Cheese of the Day Cheese Professionals Hard/Grating Cheese Sheep Milk Cheese

Cheese of the Day: April 26 – Shepherd’s Way Farm Cheeses

By marcellaPosted on

Wednesdays are Sheep and Goat Cheeses Day Presented by ACS CCP® Elizabeth Nerud: Good evening,Cheesies! It is my absolute pleasure to discuss some sheep’s milk cheeses from a super specialContinue readingCheese of the Day: April 26 – Shepherd’s Way Farm Cheeses

Categories2015: Interviews with Cheese Professionals 4 Paws-Designated Cheese ACS CCP American Cheese Society Award Winning Cheeses Blog Cheese Cheese of the Day Cheese Professionals EU Protected Cheeses Hard/Grating Cheese PDO Raw Milk Cheese

Cheese of the Day: April 25 – Pecorino Crotonese PDO

By marcellaPosted on

Tuesday’s Cheese of the Day is Italian Style Cheeses Presented by ACS CCP® Allin Tallmadge: PECORINO CROTONESE PDO (copied from http://www.qualigeo.eu/en/prodotto-qualigeo/pecorino-crotonese-pdo/)Pecorino Crotonese PDO is a semi-cooked hard cheese produced asContinue readingCheese of the Day: April 25 – Pecorino Crotonese PDO