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Category: Interviews

Categories2013: The Year of The Cheesemonger 2015: Interviews with Cheese Professionals ACS CCP American Cheese Society Blog Cheese Cheese Professionals Interviews Pairings

It’s American Cheese Month: Sierra Nevada Organic Jack Paired with Orchard Choice Organic Fig Spread

By marcellaPosted on

October is American Cheese Month; a month-long celebration to shine the light on the great, artisan cheeses made here in the USA. It’s sponsored by the American Cheese Society andContinue readingIt’s American Cheese Month: Sierra Nevada Organic Jack Paired with Orchard Choice Organic Fig Spread

Categories2013: The Year of The Cheesemonger 2015: Interviews with Cheese Professionals ACS CCP American Cheese Society Blog Cheese Cheese Professionals Interviews

Meet Christine Hyatt, Cheese Muse and The Cheese Chick

By marcellaPosted on

Christine is another cheese professional I met early in my career who was generous with her time and knowledge. Again, the internet brought us together and we met briefly atContinue readingMeet Christine Hyatt, Cheese Muse and The Cheese Chick

Categories2013: The Year of The Cheesemonger 2015: Interviews with Cheese Professionals American Cheese Society Blog Cheese Cheese Professionals Interviews

Meet Robert Gillels, Food Writer and Cheese Geek Living in Japan

By marcellaPosted on

Another internet friend. Robert and I met on a food website and began chatting about cheese. He has shared the growth of the cheese industry in Japan, a country notContinue readingMeet Robert Gillels, Food Writer and Cheese Geek Living in Japan