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Categories4 Paws-Designated Cheese AOC Artisan Cheese Blog Cooking EU Protected Cheeses Fondue Recipes PDO Raw Milk Cheeses

The Jura: The Wines, The Food and The People

By marcellaPosted on

My summer trip to the Jura, compliments of the Comte Cheese USA Association was a dream come true. I got to hang out with a group of cheese and travelContinue readingThe Jura: The Wines, The Food and The People

Categories4 Paws-Designated Cheese Award Winning Cheeses Blog Cheese EU Protected Cheeses French Cheeses PDO Rat Ass Bastards - aka US Government Raw Milk Cheeses The Lady's Cheese Travels

Comte 2019: Aging Comte AOP and the Art of Affinage

By marcellaPosted on

Affinage: the act or process of aging cheese Affinage does for cheeses what great coaching does for athletes. Merriam-Webster online dictionary Affineur: An affineur is a person who ages (someContinue readingComte 2019: Aging Comte AOP and the Art of Affinage

Categories4 Paws-Designated Cheese AOC Artisan Cheese Award-Winning Cheeses Blog Cheese EU Protected Cheeses French Cheese French Cheeses Hard Cheeses Melting Cheeses PDO Raw Milk Cheeses

Comte 2019: Visiting the Farms – A Cow Licked Me and I Liked It

By marcellaPosted on

While on the Comte tour, we visited four farms that produce milk for making Comte AOP Cheese. How can you not love cows and especially the calves? Some of theContinue readingComte 2019: Visiting the Farms – A Cow Licked Me and I Liked It