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Categories2013: The Year of The Cheesemonger 2015: Interviews with Cheese Professionals 4 Paws-Designated Cheese AOC Award Winning Cheeses Blog Cheese Cheese Professionals Goudas Mac 'n Cheese Melting Cheeses Recipes

My Basic Cheese Sauce… or Happy 900th Birthday Gruyere!!

By marcellaPosted on

Yesterday was the Official 900th Anniversary of the birth of Le Gruyere AOP, an Alpine-Style Cheese protected by the EU. To celebrate I made a “Basic Cheese Sauce” using Emmi Le Gruyere, along withContinue readingMy Basic Cheese Sauce… or Happy 900th Birthday Gruyere!!

Categories2015: Interviews with Cheese Professionals Amazon American Cheese Society Blog Cheese Cheese Professionals Grilled Cheese Interviews Mac 'n Cheese Pairings

Meet Laura Werlin, James Beard Award-Winning Author and Educator

By marcellaPosted on

I met Laura Werlin through her books, Cheese Essentials,  Grilled Cheese Please and Mac n Cheese, Please. We then connected on Facebook and finally “met” at the 2013 ACS inContinue readingMeet Laura Werlin, James Beard Award-Winning Author and Educator

Categories...The Man Swooned Cheeses 4 Paws-Designated Cheese ACS CCP American Cheese Society Award Winning Cheeses Blog Cheese Meet The Cheesemakers Pairings Raw Milk Cheese Recipes Resources The Lady's Cheese Travels

Marcella’s Excellent Cheese Adventure – A look at 2014

By marcellaPosted on

2014 brought more travel in the first half and transition in the second half. Here is a slideshow look at 2014: Cheeses I tasted; Places I visited; Cheese Swells and FriendsContinue readingMarcella’s Excellent Cheese Adventure – A look at 2014