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Categories2010 ACS Conference American Cheese Society Artisan Cheese Cheddar Cheese Cheese 101: Cheese Basics that Will Make You an Expert Cheesemaking Cheesy events Farmhouse/Farmstead Cheeses Misc. Information about Cheese US Specialty Cheeses Vermont Cheese Makers

Understanding the Value and Implications of Terroir in America

By cheesemongerPosted on

As part of our Cheese 101 project, The Lady is sharing the seven seminars she attended at the recent American Cheese Society Conference in Seattle. The first seminar she attendedContinue readingUnderstanding the Value and Implications of Terroir in America

Categories2010 ACS Conference American Cheese Society Charcuterie Cheese Cheese 101: Cheese Basics that Will Make You an Expert Misc. Information about Cheese

ACS 2010 – Charcuterie Seminar – August 28, 2010

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  The last seminar The Lady attended at last week’s American Cheese Society conference was an introduction to charcuterie and was moderated by Tyler Hawes, Buyer for Artisanal Premium Cheese. Because cheeseContinue readingACS 2010 – Charcuterie Seminar – August 28, 2010

Categories2010 ACS Conference American Cheese Society Artisan Cheese Award-Winning Cheeses Charcuterie Cheddar Cheese Cheesemaking Cheesemongers Cheesy events Farmhouse/Farmstead Cheeses Misc. Information about Cheese

Spaulding Gray From the Manse: ACS 2010: Report #6

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As much as I wanted to report yesterday, there were some serious, four-legged guests at the “Pets Friendly” Motel in the Suburbs of Seattle that diverted my attention… more onContinue readingSpaulding Gray From the Manse: ACS 2010: Report #6