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Tag: fondue

CategoriesAppetizers Fondue Recipes Main Course Recipes

The Lady’s Three Cheese Fondue

By marcellaPosted on

The Lady brought home another wedge of the Gruyere she helped make in Wisconsin last spring (she added the rennet…) and used it with Tillamook Vintage White Extra Sharp and BelGioiosoContinue readingThe Lady’s Three Cheese Fondue

CategoriesEntree Recipes Fondue Recipes Main Course Recipes

Roast Pumpkin with Cheese Fondue

By WebMasterPosted on

The Lady made this last Thanksgiving as I reported at cheesemonger. From Epicurious.com As the pumpkin roasts, its skin becomes gorgeously burnished, while inside, slices of baguette, Gruyère, and EmmentalContinue readingRoast Pumpkin with Cheese Fondue