Roast Pumpkin with Cheese Fondue
The Lady made this last Thanksgiving as I reported at cheesemonger. From Epicurious.com As the pumpkin roasts, its skin becomes gorgeously burnished, while inside, slices of baguette, Gruyère, and Emmental
Marcella The Cheesemonger ACS CCP
It's All About Cheese, Baking, Binge TV, Poker and Anything Else That Captures My Fancy… In Other Words "It's All About Me"
The Lady made this last Thanksgiving as I reported at cheesemonger. From Epicurious.com As the pumpkin roasts, its skin becomes gorgeously burnished, while inside, slices of baguette, Gruyère, and Emmental
This is the 100th post by this feline foodie, with thanks to The Lady who helps me with my spelling… The Lady asked me to send a shout out to
As if I didn’t have enough to do, The Lady wants me to post recipes she makes using cheese… Where will I fit it in between humankind observations, reviewing cheese
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