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CategoriesAustralian Cheeses Beer or Ale Cheddar Cheese Firm Cheeses Northwest Wines PDX Portland Washington Wines

Boxing Cheddar From Australia

By cheesemongerPosted on

As most of you already know, The Lady and I have never met a cheddar we didn’t like and in most cases, didn’t love… Boxing Cheddar from Australia is noContinue readingBoxing Cheddar From Australia

Categories2010 World Cheese Awards Award-Winning Cheeses Blue Cheeses Cheese Cheesemaking English Cheeses Misc. Information about Cheese

Cornish Blue Crowned Best in World at 2010 World Cheese Awards

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Cornish Blue has brought the World Champion Cheese title back to the UK, with a British cheese being honoured for the first time in over a decade. Hosted at theContinue readingCornish Blue Crowned Best in World at 2010 World Cheese Awards

CategoriesAmerican Cheese Society Artisan Cheese Award-Winning Cheeses Books About Cheese Brie Cheddar Cheese Cheese 101: Cheese Basics that Will Make You an Expert Cheesemaking Dutch Cheeses Gouda-style Cheeses Misc. Information about Cheese PDX Portland Seattle US Specialty Cheeses

Cheese 101: Kosikowski’s Eight Basic Steps of Cheesemaking – Step 7: Salting the Cheese and Step 8: Curing the Cheese

By cheesemongerPosted on

This post concludes our series on the eight basic steps in cheesemaking as outlined by Dr. Frank Kosikowski and Max McCalman. The Lady’s nose is buried in Max McCalman’s latestContinue readingCheese 101: Kosikowski’s Eight Basic Steps of Cheesemaking – Step 7: Salting the Cheese and Step 8: Curing the Cheese