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Tag: France

CategoriesAustralian Cheeses Award-Winning Cheeses Cheese Cheesemaking Cheesy events Cooking Misc. Information about Cheese Vermont Butter and Cheese Company Cheeses Vermont Cheese Makers

Join Allison Hooper on a French Culinary Vacation

By Marcella The Cheesemonger, ACS CCPPosted on

My cheese bud, Allison Hooper of Vermont Butter and Cheese Creamery, will be Guest Chef for a week long cooking class in France May 23-30, 2011 at La Combe en Perigord.Continue readingJoin Allison Hooper on a French Culinary Vacation

Categories2010 ACS Conference American Cheese Society Beecher's Family of Award-Winning Cheeses Books About Cheese Cheese Cheesemaking Cheesemongers Cheesy events Goat Cheeses Misc. Information about Cheese Wisconsin Cheesemaking

Spaulding Gray From the Cheese Bunker: ACS 2010: Report 3

By cheesemongerPosted on

WOW!! The Lady couldn’t stop talking last night about yesterday’s conference: she attended 3 seminars; had lunch with the “cheese swells” and assisted our friend, the lovely Rhonda Gothberg of the lovelyContinue readingSpaulding Gray From the Cheese Bunker: ACS 2010: Report 3

CategoriesBeecher's Family of Award-Winning Cheeses Breads and Crackers Brie Camembert French Cheese French Cheeses Semi-Soft Cheeses Soft Cheeses Wine

Pont l'Eveque and National Hazelnut Day

By Marcella The Cheesemonger, ACS CCPPosted on

Today is National Hazelnut Day…who knew…and, for the most part, who cares??? Well, my guess is the Hazelnut Growers Association, which most likely came up with the idea to immortalizeContinue readingPont l'Eveque and National Hazelnut Day