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Tag: Martha Stewart

Categories2010 ACS Conference 2010 World Cheese Awards American Cheese Society Artisan Cheese Award-Winning Cheeses Beer or Ale Cheese Cheese 101: Cheese Basics that Will Make You an Expert Cheesemaking Farmhouse/Farmstead Cheeses PDX Portland Raw Milk Cheeses Semi-Hard Cheeses US Specialty Cheeses Vermont Cheese Makers

Consider Bardwell Farm’s Pawlet and Rupert

By cheesemongerPosted on

Raw Jersey Cow Milk Vegetarian-Suitable Cheeses As mentioned in the earlier post (Sweet Grass Dairy’s Thomasville Tomme), The Lady volunteered at the ACS 2010 Festival of Cheese, cutting and displayingContinue readingConsider Bardwell Farm’s Pawlet and Rupert

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Cheese 101: Martha Stewart’s Cheese Show November 5, 2009

By Marcella The Cheesemonger, ACS CCPPosted on

Spaulding Gray’s Review of The Cheese Show on Martha Stewart I know I said “Got Milk” was next up in Cheese 101… but after The Lady and I watched MarthaContinue readingCheese 101: Martha Stewart’s Cheese Show November 5, 2009

CategoriesAward-Winning Cheeses Cheddar Cheese Cooking English Cheeses Recipes Semi-Hard Cheeses Swiss Cheese Tillamook US Specialty Cheeses Wine

In Search of the World's Best Mac n Cheese…the Saga Continues…

By Marcella The Cheesemonger, ACS CCPPosted on

The Lady and one of her customers were chatting about mac n cheese recipes. He wanted to graduate from Colby-Jack (sold in the deli section of her store) into aContinue readingIn Search of the World's Best Mac n Cheese…the Saga Continues…