Site Overlay

Tag: PDO

CategoriesBlog Cheese EU Protected Cheeses

Grana Cheeses

By marcellaPosted on

There are numerous ways to categorize cheese: by milk (cow, sheep, goat, etc.); by country of origin (USA, UK, France, Spain, etc.) and family/style/type. I prefer family/style/type. In an earlierContinue readingGrana Cheeses

Categories4 Paws-Designated Cheese AOC Artisan Cheese Blog Cooking EU Protected Cheeses Fondue Recipes PDO Raw Milk Cheeses

The Jura: The Wines, The Food and The People

By marcellaPosted on

My summer trip to the Jura, compliments of the Comte Cheese USA Association was a dream come true. I got to hang out with a group of cheese and travelContinue readingThe Jura: The Wines, The Food and The People

Categories2015: Interviews with Cheese Professionals 4 Paws-Designated Cheese ACS CCP Award Winning Cheeses Blog Blues Cheese Cheese News Cheese of the Day Cheese Professionals EU Protected Cheeses Goat Milk Cheese Mixed Milk Cheese PDO Raw Milk Cheese

Cheese of the Day: May 7 – Cabrales PDO

By marcellaPosted on

ACS CCP® Sheri Allen has the Sunday Blues: Today’s Blue Cheese of the Day is Cabrales. I vividly remember the first time I tasted this cheese and Wow! It packsContinue readingCheese of the Day: May 7 – Cabrales PDO