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Categories2015: Interviews with Cheese Professionals ACS CCP American Cheese Society AOC Award Winning Cheeses Blog Cheese Cheese Professionals EU Protected Cheeses Interviews Raw Milk Cheese

Raw vs. Pasteurized: Cheese Professionals Chime In

By marcellaPosted on

Raw vs. Pasteurized has been a topic of vigorous discussion in the US Cheese Community for decades. 2014 brought passionate discussions following new regulation interpretations by the US FDA. ManyContinue readingRaw vs. Pasteurized: Cheese Professionals Chime In

Categories4 Paws-Designated Cheese American Cheese Society Award Winning Cheeses Blog Meet The Cheesemakers Raw Milk Cheese The Lady's Cheese Travels

Nature’s Harmony Farm In Northeast Georgia

By marcellaPosted on

Continuing our Northeast Georgia discoveries, Tim Young of Nature’s Harmony  Farm graciously invited us to visit his farm and give us a personal tour and tasting of his raw milk farmsteadContinue readingNature’s Harmony Farm In Northeast Georgia

Categories...The Man Swooned Cheeses Blog Cheese Pairings

Artisan Beekeeping and Honey Collecting in Northeast Georgia

By marcellaPosted on

The Man and I spent a good part of the early fall in Northeast Georgia, a rural area nestled along Interstate 85 before you cross into South Carolina. The weatherContinue readingArtisan Beekeeping and Honey Collecting in Northeast Georgia