2018 ACS BOK – Domain 6 – Affinage Re-Cap
Recap of all documents posted in the Facebook Cheese Study Group regarding Affinage aka Ripening: Gianaclis Caldwell article on Brie and Camembert Ripening: file:///C:/Users/marce/Downloads/Brie%20ripening%20(1).pdf Affinage: The Art of Ripening Cheese
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