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Tag: terroir

CategoriesAward-Winning Cheeses Beer or Ale Blue Cheeses Cheese US Specialty Cheeses Wine

Rogue Creamery Blues

By Marcella The Cheesemonger, ACS CCPPosted on

Located in Oregon’s Rogue River Valley, the Rogue Creamery has produced extraordinary Artisan cheeses since 1935 when Tom Vella began making cheese from milk he bought from the local dairyContinue readingRogue Creamery Blues

CategoriesAward-Winning Cheeses Beer or Ale Cheese Dutch Cheeses Wine

Aged Goudas

By Marcella The Cheesemonger, ACS CCPPosted on

Aged Goudas Updated 1/6/2019 – Please visit my interview with Marieke Penterman of Award-winning Marieke Goudas This is The Lady’s favorite cheese and there’s a reason for that. The twoContinue readingAged Goudas

CategoriesAward-Winning Cheeses Beecher's Family of Award-Winning Cheeses Beer or Ale Cheese US Specialty Cheeses Wine

More Beecher's Cheeses

By Marcella The Cheesemonger, ACS CCPPosted on

The Lady brought home two more cheeses made by Seattle’s Beecher’s Handmade Cheeses: Beecher’s Marco Polo and Flagship Kurt Beecher Dammeier sure knows how to make cheese. Located at PikeContinue readingMore Beecher's Cheeses