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Tag: Vermont

Categories2010 ACS Conference 2010 World Cheese Awards American Cheese Society Artisan Cheese Award-Winning Cheeses Beer or Ale Cheese Cheese 101: Cheese Basics that Will Make You an Expert Cheesemaking Farmhouse/Farmstead Cheeses PDX Portland Raw Milk Cheeses Semi-Hard Cheeses US Specialty Cheeses Vermont Cheese Makers

Consider Bardwell Farm’s Pawlet and Rupert

By cheesemongerPosted on

Raw Jersey Cow Milk Vegetarian-Suitable Cheeses As mentioned in the earlier post (Sweet Grass Dairy’s Thomasville Tomme), The Lady volunteered at the ACS 2010 Festival of Cheese, cutting and displayingContinue readingConsider Bardwell Farm’s Pawlet and Rupert

CategoriesAmerican Cheese Society Award-Winning Cheeses Blue Cheeses Certified Organic Cheeses Cheese 101: Cheese Basics that Will Make You an Expert Cheese Videos Community Supported Farming Goat Cheeses Martinis Misc. Information about Cheese Olives Organic Farming Raw Milk Cheeses Recipes Sheep Cheeses US Specialty Cheeses Vermont Butter and Cheese Company Cheeses

Cheese 101: Martha Stewart’s Cheese Show November 5, 2009

By Marcella The Cheesemonger, ACS CCPPosted on

Spaulding Gray’s Review of The Cheese Show on Martha Stewart I know I said “Got Milk” was next up in Cheese 101… but after The Lady and I watched MarthaContinue readingCheese 101: Martha Stewart’s Cheese Show November 5, 2009

CategoriesAward-Winning Cheeses Beer or Ale Soft Cheeses US Specialty Cheeses Vermont Butter and Cheese Company Cheeses

More Cheeses From Vermont Butter and Cheese Company

By Marcella The Cheesemonger, ACS CCPPosted on

[twitter-follow screen_name=’cheesemonger’ show_count=’yes’] The Lady came home very excited…cheese always seems to excite her…because after waiting months, cheeses and butter from her friend, Allison Hooper’s Vermont Butter and Cheese Company,Continue readingMore Cheeses From Vermont Butter and Cheese Company