Roquefort, The King of Sheep’s Milk Blue Cheese
Made From Raw Sheeps’ Milk The third featured bleu cheese in the “Send Marcella to France” contest is the quintessential of French Bleu Cheeses: Roquefort. The first AOC-designated cheese,
Marcella The Cheesemonger ACS CCP
It's All About Cheese, Baking, Binge TV, Poker and Anything Else That Captures My Fancy… In Other Words "It's All About Me"
Made From Raw Sheeps’ Milk The third featured bleu cheese in the “Send Marcella to France” contest is the quintessential of French Bleu Cheeses: Roquefort. The first AOC-designated cheese,
The second featured bleu in the “Send Marcella to France” Cheese Contest is also from the Auvergne region of France. This cheese is considered one of the oldest of cheeses,
I don’t know how she did it, but The Lady brought home a wedge of Brie de Meaux, a superior Brie generally produced only using raw milk. Perhaps she had
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